Archive for July 30, 2014

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Yellow and Green Beans with Herbs

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P1090722

I combined green and yellow string beans in this salad because that what I have in my garden (funny thing I planted only yellow, but harvested both:). You can use just green beans, whatever you have or like. The combination of crisp tender beans, sweet tomatoes, fragrant basil and oregano is just simply irresistible! » Read more

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How to roast beets

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P1110996

It is very easy to roast beets, and I like this method better than just cook them in water. Roasting intensifies the flavor and brings out their natural sweetness. If you think you don’t like this vegetable, try roasting them, then sprinkle with some salt, pepper, olive oil and lemon juice! You might as well change your mind :) » Read more

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Meat and cheese stuffed zucchini blossoms

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Meat and rice stuffed blossoms

Here is another recipe with zucchini and butternut squash blossoms. I just cannot stop trying all the recipes I can find (changing them to my liking). It’s just so much fun! Every morning I have a fresh batch of these delectable flowers, so I have to use them:) » Read more

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